Japanese Sencha (organic)

Product Description: This organic Japanese Green Tea is very delicate.  Steamed to release a light and complex sweetness, this tea is one of the most popular drinks in Japan.  After one sip of this fresh and refreshing tea, you will know why.

Steeping Time: One teaspoon to one cup. 158º – 176º F / 70º – 80º C temperature. Recommend short steeping times of 1 minute. You can try the same leaf for a second and third steep. Please try to use only what your require. It is best that you find out what is the best taste profile for you. Always remember not to use any boiling water on White Teas, Green Tea and Oolong teas.